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Flaky Caramel Rolls - Recipe

These caramel rolls are made with flaky buttermilk biscuits to you don't have the trouble of thawing frozen bread dough. The ice cream in the caramel sauce gives them a creamy caramel flavor.
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Flaky Caramel Rolls Recipe
  • Quarter each biscuit. Shake in mixture of sugar and cinnamon.
  • Place biscuit pieces in well greased 9x13" pan.
  • Melt butter, ice cream and brown sugar. Pour caramel over top.
  • Bake 25-30 minutes at 350 degrees F. When done, invert on serving tray.
Prep Time: 45 minutes
Cook Time: 30 minutes
-3 tubes buttermilk biscuits
-1/2 cup sugar
-1 tablespoon cinnamon
-1/2 cup ice cream
-1/2 cup butter
-1/2 cup brown sugar