Recipes - print - FERNANDINA CORN BREAD

FERNANDINA CORN BREAD - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--26905/fernandina-corn-bread.asp

Directions

Combine the above ingredients. Pour into greased skillet or corn stick pan. Bake at 400° for 20 to 30 minutes.

Ingredients
-		1 cup self rising cornmeal
-		2 eggs, slightly beaten
-		1 - 8 3/4 ounce can cream style corn
-		1 cup sour cream
-		1/2 cup salad oil

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