- Blend mousse according to package directions
- Using individual serving cups or glasses. Fill 1/2 full with mousse. Put layer of crushed cookies then another layer of mousse.
- Top with whip cream, sprinkle with crushed cookies.
|Prep Time: 10 minutes|
Container: 4 small glasses or bowls, large mixing bowl
Serving Size: cup
|-||2 4/5 ounces box of chocolate mousse mix|
|-||2/3 cup milk|
|-|| 20 chocolate graham sticks or wafers, crushed|
|-||8 ounces tub cool whip|