- Place blueberries in a greased deep baking dish. Sprinkle them with lemon juice and granulated sugar.
- In a separate bowl, combine flour, brown sugar, cinnamon, and oats. Cut in butter until mixture is evenly blended and crumbly.
- Spread mixture on blueberries and bake at 375Â° F. for 40-45 minutes.
- Serve warm.
|Prep Time: 10 minutes|
Cook Time: 45 minutes
|-||4 cups blueberries, washed|
|-||1 tablespoon lemon juice|
|-||1/3 cup granulated sugar|
|-||1/3 cup flour|
|-||1/3 cup packed brown sugar|
|-||1/2 teaspoon cinnamon|
|-||3/4 cup quick cooking rolled oats|
|-||4 tablespoons soft butter|