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Coleslaw for Burgers - Recipe

This great tasting slaw is perfect for topping slaw burgers or served as a stand alone side dish.
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Coleslaw for Burgers Recipe
  • Toss cabbage, onion, carrot, tomatoes, and parsley until well mixed.
  • In a small bowl, mix oil, vinegar, mayonnaise, sugar, dry mustard, garlic powder, celery seed, salt, and pepper. Pour oil mixture over cabbage and toss.
  • Chill for two hours before serving.
Prep Time: 15 minutes
Cook Time: 0 minutes
-6 cups shredded cabbage
-1 cup red onion, diced
-1 carrot, peeled, and grated
-1 cup fresh tomatoes, peeled, seeded, and diced
-1 tablespoon parsley, minced
-1/4 cup mayonnaise
-1 tablespoon sugar
-1/4 teaspoon dry mustard
-1/8 teaspoon garlic powder
-1/2 teaspoon celery seed
- salt and fresh ground pepper to taste