| | Directions | | in mixer beat sugars and shortening; then add eggs. Mix well. By hand add flour, then rest of ingredients. Bake at 350° on a greased cookie sheet for 10-15 minutes or until done. |
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| Ingredients | | - |  | 1 cup Brown Sugar |
| - | | 1 cup white sugar |
| - | | 1 cup shortening, (1/2 cup oleo & 1/2 Crisco) |
| - | | 1 cup corn flakes |
| - | | 1 cup oatmeal |
| - | | 3 eggs, beaten |
| - | | 1 teaspoon vanilla |
| - | | 2 1/2 cups Flour |
| - | | 1/2 teaspoon baking powder |
| - | | 1/2 teaspoon soda |
| - | | 1 1/3 cups Spanish peanuts |
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