| | Directions | | Combine sugar, corn syrup and peanuts in large glass microwavable bowl. Cook in microwave uncovered on full power for 6-7 minutes. Stir after 3 minutes of cooking time. After the 6-7 minutes add vanilla, salt, and butter. Cook uncovered, on full powder for 1 1/2 or 2 1/2 minutes. Stir in baking soda. Pour into lightly greased 15 1/2 by 12 inch baking sheet. Cool 30 minutes, break into pieces. Makes about a pound of brittle. |
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| Ingredients | | - |  | 1 cup Sugar |
| - | | 1/2 cup light corn syrup |
| - | | 1 cup raw peanuts |
| - | | 1 1/2 teaspoons Vanilla |
| - | | 1/8 teaspoon salt |
| - | | 1 tablespoon butter |
| - | | 1 teaspoon baking soda |
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