Recipes - print - Crab Snack

Crab Snack - Recipe

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Mix together cream cheese, crab, Worcestershire and garlic powder. Mold into ball and place in serving bowl.

Pour cocktail sauce on top and serve with crackers.

NOTE: If you cannot find the frozen crab meat, use canned crab meat. This can also be made with shrimp instead of crab.

-8 ounces cream cheese, softened
-1 package frozen crab meat, thawed, drained and flaked (small pkg)
-1/2 teaspoon Worcestershire sauce
-1/4 teaspoon garlic powder
-1 jar shrimp cocktail sauce