Cut roll in half lengthwise (lay halves on foil) - spread sauce on both sides. Place meat, then cheese on bottom half; put top half on and wrap in foil. Bake 350° for 45 minutes.
Ingredients
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1 package 12) Hawaiian sweet rolls
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1 pound ham or turkey
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1/2 pound Swiss cheese
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Sauce
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2 tablespoons Mustard
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1 stick butter - melted
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1 tablespoon poppy seeds
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2 tablespoons Worcestershire sauce
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