| | Directions | | Combine crab, cream cheese, Worcestershire and garlic powder. Shape into a ball. Cover with cocktail sauce and chill. Serve with crackers. |
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| Ingredients | | - |  | 1 package cream cheese, softened (8 oz pkg) |
| - |  | 1 can lump crab meat (6 1/2 ounce can) |
| - |  | Dash Worcestershire |
| - |  | Dash garlic powder |
| - |  | Cocktail sauce |
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