| | Directions | | Seed & slice the peppers. Place all ingredients in food processor (or blender) & blend to desired texture. |
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| Ingredients | | - |  | 1 green bell pepper |
| - |  | 1 red bell pepper |
| - |  | 4 jalapeno peppers |
| - |  | 1 can garbanzo beans, drained (16 ounce can) |
| - |  | 1 clove garlic |
| - |  | 1 teaspoon cayenne pepper powder |
| - |  | 1 teaspoon ground black pepper |
| - |  | 1 tablespoon lemon juice |
| - |  | 1/4 cup Tahini |
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