| Directions | Brown sausage in skillet and drain. Place in crock-pot. Add cubed pieces of cheese and rotel tomatoes. Turn crock-pot on medium to high until cheese is melted. Stir throughout the melting process. |
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Ingredients | - | | 1 box Velveeta cheese (2 lb box) |
- | | 1 pound sausage, hot or mild |
- | | 1 or 2 cans rotel tomatoes |
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