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Vegetable Pizza - Recipe

This versatile recipe can be modified for any of your favorite vegetables. Mix and match and watch it disappear.
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Vegetable Pizza Recipe
  • Place crescent rolls on a jelly roll pan and press seams together. Bake for 15 minutes at 350° F degrees.
  • While crust cools, combine cream cheese, mayo, milk, dill, and garlic. Spread over cooled crust. Sprinkle vegetables and cheese over cream cheese. Refrigerate for at least 2 hours. Cut into squares to serve.
Prep Time: 25 minutes
Cook Time: 15 minutes
-2 packages crescent rolls
-2 packages cream cheese, softened
-3/4 cup mayonnaise
-1/4 cup milk
-1 tablespoon dill weed, finely chopped
-1 teaspoon garlic, minced
-1 cup broccoli florets, finely chopped
-1 cup cauliflower, finely chopped
-1 cup celery, finely chopped
-1 cup carrots, finely chopped
-1 cup cheddar cheese, finely shredded