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Orange Marmalade Sauce - Recipe

A tangy addition for duck, upland game, and wildfowl as well as turkey, chicken and domestic duck recipes.
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Orange Marmalade Sauce Recipe
  • In a small sauce pan, over medium heat, combine orange marmalade, orange juice, soy sauce, mustard and garlic. Bring to a full boil, stirring constantly. Lower heat and simmer 3 to 4 minutes.
  • Serve with duck or poultry.
Prep Time: 10 minutes
Cook Time: 20 minutes
Container: small sauce pan
Servings: 4
-1/3 cup orange marmalade
-1/4 cup fresh orange juice
-1 tablespoon soy sauce (light)
-1 tablespoon spicy brown mustard
-1 clove garlic, minced