| | Directions | | Cook ground beef in skillet until well done and drain. While cooking the ground beef, melt Velveeta cheese in crock-pot. Stir in ground beef, refried beans, sour cream, and salsa together. Let sit for half an hour to an hour. Serve with tortilla chips. |
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| Ingredients | | - |  | 2 pounds ground beef |
| - | | 1 can refried beans |
| - | | 1 cup sour cream |
| - | | 1 jar Salsa (small jar) |
| - | | 1 can original Ro-tel tomatoes |
| - | | 1 1/2 pounds Velveeta Cheese |
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