- In a medium bowl, sift together all dry ingredients.
- In a small bowl, beat eggs until blended. Add milk and melted butter. Mix together with dry ingredients, blend until smooth.
- Pour batter (approximately 1/2 cup, depending on the size of the waffle maker) into center of hot waffle maker. Waffles are usually done when the waffle maker is no longer steaming.
- Serve with butter, maple syrup and/or fresh fruits.
|Prep Time: 15 minutes|
Cook Time: 15 minutes
Container: electric waffle maker
|-||2 cups flour|
|-||3 teaspoons baking powder|
|-||1/2 teaspoon salt|
|-||2 eggs, large|
|-||2 cups milk|
|-||6 tablespoons butter, softened|
|-|| maple syrup|
|-|| fresh fruit|