Preheat oven to 250. Place 1 tsp of cheese on each cracker and wrap tightly with a strip of bacon. Place crackers on baking sheet and bake for 2 hours or until bacon is done. Do not turn. Drain on paper towel. Serve hot or at room temp. Easy and so good!
Ingredients
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1/2 cup grated Parmesan cheese
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1 tube Club crackers
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1 pound bacon, cut inch 1/2
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