| | Directions | | Mix together, chill and serve. Cut bagels with a scissors into small bite sized pieces. |
|
|
| Ingredients | | - |  | 2 cups Hellmans Mayo |
| - |  | 2 teaspoons dill weed |
| - |  | 2 teaspoons accent salt |
| - |  | 2 packages bagels, plain |
| - |  | 2 cups sour cream |
| - |  | 2 teaspoons parsley flakes |
| - |  | 2 packages Buddig beef, chopped |
|
|  |