- In a large bowl, place prepared apples and sprinkle with lemon juice to prevent browning. Add celery, raisins, and nuts.
- In a separate bowl, combine sugar, mayonnaise, salt, and whipped topping. Blend with apple mixture.
- Cover and refrigerate before serving. This salad can be prepared the night before. Cranberries can be substituted for the raisins.
|Prep Time: 15 minutes|
Container: large salad bowl
|-||4 large, sweet apples, cored and chopped (do not peel)|
|-||2 cups celery, diced|
|-||1 cup walnuts, chopped|
|-||3/4 cup raisins|
|-||1 teaspoon lemon juice|
|-||2 tablespoons sugar|
|-||1/3 cup mayonnaise|
|-||1/4 teaspoon salt|
|-||1 1/2 cups whipped topping|