Mix cream cheese and mayo. Spread on a flat platter. Spread with pesto. Add pieces of artichoke hearts and red peppers. Chill. Serve with Triscuits or thick crackers.
Ingredients
-
1 package cream cheese (8 ounce pkg.)
-
1/2 cup Mayonnaise
-
1/4 cup basil pesto
-
1/4 cup artichoke hearts
-
1 cup chopped, roasted red peppers
Copyright 1999-2025 - Tecstra Systems Corporation/RecipeTips.com - All Rights Reserved
