Recipes - print - Glazed Cinnamon Roll Cake

Glazed Cinnamon Roll Cake - Recipe

A scrumptious coffee cake that is so moist and full of cinnamon flavor. You are sure to impress your friends at your next coffee party when you serve this delicious cake.
view recipe online: https://www.recipetips.com/recipe-cards/t--161241/homemade-chili.asp
Glazed Cinnamon Roll Cake Recipe
Directions
CAKE AND TOPPING:
      Preheat the oven to 350° F. Grease the bottom and sides of a 9 x 13 baking pan.
    • Beat all ingredients together except for the butter.
    • Add the melted butter and gently stir into the batter; pour into the greased baking pan.
    • Mix all the topping ingredients together; beat until well combined.
    • Drop evenly over the batter; swirl back and fourth with a knife.
    • Bake in preheated oven for 25 to 30 minutes.
    GLAZE:
    • combine all glaze ingredients and stir to mix well.
    • While the cake is still warm, pour the glaze over the top.
    • For an extra treat, serve cake with it is still warm.
 
 
Prep Time: 30 minutes
Cook Time: 30 minutes
Container: 9 x 13 baking pan
Servings: 15
Ingredients
- CAKE:
-3 cups flour
-1 cup sugar
-4 teaspoons baking powder
-1/4 teaspoon salt
-1 1/2 cups milk
-2 eggs
-2 teaspoons vanilla
-1/2 cup butter, melted
- TOPPING:
-1 cup butter, softened
-1 cup brown sugar
-2 tablespoons flour
-1 tablespoon cinnamon
- GLAZE:
-2 cups powdered sugar
-5 tablespoons milk
-1 teaspoon vanilla