 | | Directions |
- Preheat the oven to 375 degrees F.
- Make up the instant potatoes and set aside.
- Slit the hot dogs down the middle lengthwise without cutting all the way through.
- Stuff the hot dogs down the middle with the mashed potatoes and sprinkle lightly with paprika; place them in a baking dish.
- Sprinkle with cheese and place them in the preheated oven. Bake for 20 to 25 minutes or until lightly browned. Serve immediately.
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Prep Time: 25 minutes
Cook Time: 20 minutes
Container: Baking dish
Servings: 10
|  | | Ingredients | | - | | 10 hot dogs |
| - | | 4 servings instant mashed potatoes |
| - | | Paprika |
| - | | Colby Jack or Cheddar cheese, shredded |
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