In mixing bowl, combine cheese, bacon and seasonings and mix well.
Spoon about 2 tablespoons onto each pepper. Roll in bread crumbs and bake on greased baking pan, uncovered, at 300° for 20 minutes for spicy, 30 minutes for medium, and 40 minutes for mild.
Serve with sour cream or ranch dressing.
Ingredients
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8 ounces cream cheese, softened
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1 cup shredded sharp cheddar cheese
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1 cup shredded Monterey Jack cheese
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6 slices bacon, cooked and crumbled
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1/4 teaspoon salt
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1/4 teaspoon chili powder
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1/4 teaspoon garlic powder
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1 pound jalapenos, halved lengthwise and seeded
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1/2 cup dry bread crumbs
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