Recipes - print - Seasoned Cocktail Shrimp

Seasoned Cocktail Shrimp - Recipe

A simple way to add a little extra flavor to a favorite appetizer. Delicious served warm or cold with your favorite cocktail sauce.
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Seasoned Cocktail Shrimp Recipe
  • Combine water, beer, and seasoning in a saucepan. Heat to a boil and then add the shrimp.
  • Turn heat down to a simmer and cover; cook 2 or 3 minutes, just until fresh shrimp turns pink. If using precooked shrimp, just steam for 2 minutes.
  • Drain shrimp and serve immediately if serving warm. Otherwise allow shrimp to cool and then refrigerate until ready to serve.
  • Serve with favorite cocktail sauce.
Prep Time: 25 minutes
Cook Time: 5 minutes
-1/2 cup water
-1/2 cup beer
-2 tablespoons Old Bay seasoning
-1 pound shrimp - peel and devein, leave tails on (can use precooked shrimp)
- Cocktail sauce