 | | Directions |
- Mix all ingredients together in a small bowl; stir until well mixed.
- Refrigerate until chilled.
- Serve with fresh veggies, crackers, chips, and/or pretzels.
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Prep Time: 5 minutes
|  | | Ingredients | | - |  | 1 cup sour cream |
| - |  | 1 teaspoon dill weed |
| - |  | 1 teaspoon celery salt |
| - |  | 1/8 teaspoon onion powder |
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