 | | Directions |
- Prepare the cucumbers, tomatoes, peppers, onion and garlic; combine in one bowl.
- Add all the remaining ingredients and stir until well mixed.
- Refrigerate until chilled. Serve with your favorite tortilla chips.
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Prep Time: 1 hour
Serving Size: 12
|  | | Ingredients | | - | | 2 medium to large cucumbers |
| - | | 2 medium tomatoes |
| - | | 1/2 cup chopped green bell peppers |
| - | | 3 jalapeños - seeds removed and then minced |
| - | | 1 small onion - finely chopped |
| - | | 2 cloves garlic - minced |
| - | | 2 tablespoons lime juice |
| - | | 1 teaspoon minced parsley |
| - | | 2 teaspoons minced cilantro |
| - | | 1/2 teaspoon dried dill weed |
| - | | 1/2 teaspoon salt |
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