Recipes - print - KitKat Bars

KitKat Bars - Recipe

Layers of crispy sweetness.
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KitKat Bars Recipe
  • Layer the bottom of a 9 x 13 pan with club crackers.
  • Bring the remaining bar ingredients to a boil in a saucepan; boil for 5 minutes, stirring constantly.
  • Spread half of the mixture over the club cracker layer.
  • Place another layer of club crackers over the mixture.
  • Pour the remaining boiled mixture over the second layer of crackers.
  • Add a third layer of club crackers over the mixture.
  • Melt all the frosting ingredients together and stir until smooth and evenly mixed.
  • Spread frosting over the top of the last layer of club crackers.
  • Keep refrigerated until serving.
  • Note: These bars are very rich so you may want to cut them into small bars.
Prep Time: 45 minutes
Cook Time: 15 minutes
- Club crackers
-2 cups crushed graham crackers
-1 cup brown sugar
-1/2 cup sugar
-1/2 cup milk
-1 cup butter
-1 cup chocolate chips
-2/3 cup peanut butter
-1/2 cup butterscotch chips