 | | Directions |
- Mix together and serve chilled in individual cups or bowls with a spoon.
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Servings: 10
|  | | Ingredients | | - |  | 1 cup green onion, diced |
| - |  | 4 cups tomato, chopped |
| - |  | 2 cups cucumber, diced |
| - |  | 1 cup cilantro, chopped |
| - |  | 5 limes, juiced |
| - |  | 1 1/2 pounds shrimp, chopped, cooked |
| - |  | 1/2 cup Valentina salsa or to taste |
| - |  | 3 cups ketchup |
| - |  | 2 cups avocado, chopped |
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