Recipes - print - Pumpkin Fudge 8

Pumpkin Fudge 8 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--160705/pumpkin-cheesecake.asp
Directions
In 6-quart saucepan, combine milk, pumpkin, pumpkin pie spice, sugar, salt and butter. Cook to a firm ball stage. Stir in marshmallow creme, white chocolate and vanilla. Beat until mixture begins to get firm. Pour into buttered, 8-inch square pan. Cut when cool.
 
 
Ingredients
-1 1/4 cups Milk
-1/2 cup pumpkin
-3/4 teaspoon Pumpkin Pie Spice
-3 cups sugar
- dash of salt
-1/2 cup butter
-1 cup marshmallow creme
-8 ounces White Chocolate
-1 teaspoon vanilla