Recipes - print - Caramelized Sweet Potatoes

Caramelized Sweet Potatoes - Recipe

The sauce on these sweet potatoes have a caramel flavor and texture, making this potato dish extra sweet and delicious. This is sure to be one of your favorite ways to enjoy sweet potatoes.
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Caramelized Sweet Potatoes Recipe
  • Peel the sweet potatoes and cut into large pieces. Boil until tender.
  • Arrange in greased 9 x 13 baking dish.
  • Mix salt, flour and sugar; pour mixture over sweet potatoes. Dot with butter.
  • Add marshmallows and pecans. Pour milk or cream over the top of all.
  • Bake at 350° for 45 to 50 minutes.
Prep Time: 30 minutes
Cook Time: 45 minutes
Container: 9 x 13 baking dish
-6 sweet potatoes (medium)
-1 teaspoon Salt
-1 cup Brown Sugar
-2 tablespoons butter
-1/2 package mini marshmallows (10 oz. pkg.)
-1 cup half & half (or milk)
-1/2 cup chopped pecans
-3 tablespoons flour