Gourmet Scalloped Potatoes - Recipe |
| Rich and delicious, these scalloped potatoes make a perfect side for any of your family meals. A nice side to chicken, fish, ham, beef, pork, or your favorite burger. |  | | view recipe online: https://www.recipetips.com/recipe-cards/t--160021/fresh-key-lime-pie.asp |
|  | | Directions |
- Boil potatoes with skins on until barely tender. Cool overnight or several hrs.
- Use a food processor or hand slicer to cut potatoes into thin slices (do not need to peel potatoes). Place in a buttered baking dish or pan (9x13).
- Heat half and half, butter, and salt (do not boil); pour over potatoes.
- Top with cheese. Bake 1 hr. at 350 degrees F.
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Prep Time: 45 minutes
Cook Time: 1 hour
Container: 9 x 13 baking dish or pan
| | | Ingredients | | - | | 8 or 9 medium potatoes |
| - | | 1 stick butter |
| - | | 1 pint half and half |
| - | | 2 teaspoons salt |
| - | | 1 cup shredded sharp cheddar cheese |
| - | | 1/2 cup Parmesan cheese |
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