Recipes - print - Rice Pilaf with Garlic

Rice Pilaf with Garlic - Recipe

A smooth rice side dish with a hint of garlic in the background. This easy recipe has the texture and flavor of risotto but not all the fuss of constantly stirring.
view recipe online:
Rice Pilaf with Garlic Recipe
Over medium heat, combing rice, butter, garlic and white pepper in a saucepan. Cook for 3-5 minutes.

Add chicken stock and cook over medium-high heat until it boils.

Reduce heat to a simmer. Cover tightly. Cook, without peeking, for 25 minutes.

Prep Time: 15 minutes
Cook Time: 25 minutes
Servings: 4
-1 1/4 cups rice
-6 tablespoons butter
-2 teaspoons garlic, minced
-1 teaspoon black pepper
-2 1/2 cups chicken broth