Nutty Rice - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--159691/nutty-rice.asp

Directions

Cook wild rice according to directions, omitting salt. Sauté onion and pecans in butter; add the seasoned salt. Stir in the wild rice and cook until thoroughly heated. Sprinkle with parsley.

NOTE: Can easily be doubled.

Ingredients
-		Serves: 4
-		4 ounces wild rice
-		1 onion, chopped (small)
-		1 cup pecans, chopped
-		1/4 cup butter, melted
-		1 teaspoon seasoned salt
-		2 tablespoons fresh parsley, chopped