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Asparagus Baked in Sauce - Recipe

Move over boring green bean casserole, spring into the perfect asparagas casserole. It might not look pretty, but it certainly tastes delicious.
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Asparagus Baked in Sauce Recipe
Preheat oven to 350 degrees F.

Melt butter over medium heat.

Whish in flour, salt and pepper. Cook for 1 minutes.

Add milk. Cook, stirring continually, until sauce thickens.

Place asparagus in 9x13 inch baking dish. Top with shredded cheese. Pour thickened sauce over asparagus and cheese.

Toss breadcrumbs with melted butter and sprinkle on top of vegetable.

Bake for 20-25 minutes, until breadcrumbs are golden brown.

Prep Time: 20 minutes
Cook Time: 25 minutes
Servings: 12
-2 tablespoons butter
-2 tablespoons flour
-1/4 teaspoon salt
-1 dash pepper
-1 cup milk
-2 bunches asparagus, trimmed
-1 cup shredded Cheddar cheese
-1/2 cup bread crumbs
-1 tablespoon butter, melted