| | Directions | | Brown 1/2 lb hamburger meat, add 3/4 cup chopped onion, cook onion slightly. Drain off fat and add following 1/2 cup catsup, 2 tbsp Barbecue Sauce, 1/2 cup brown sugar, 1/2 cup sugar (I use brown sugar splenda and splenda), 2 tbsp vinegar, 2 cans pork in beans, 1 can green lima beans (drained), 1 can kidney beans (drained), 1 tsp salt, 1 tbsp mustard. Mix together and bake 40 min at 350° or cook in crock pot on high for 1-2 hours. |
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| Ingredients | | - |  | 1/2 pound Hamburger Meat |
| - | | 3/4 cup chopped onion |
| - | | 1/2 cup catsup |
| - | | 2 tablespoons bbq sauce |
| - | | 1/2 cup brown sugar |
| - | | 1/2 cup sugar |
| - | | 2 tablespoons vinegar |
| - | | 2 cans pork inch beans |
| - | | 1 can green lima beans (drained) |
| - | | 1 can Kidney Beans (drained) |
| - | | 1 teaspoon Salt |
| - | | 1 tablespoon mustard |
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