| | Directions | | Combine corn meal and flour (or just flour). Slice tomatoes, then dip in beaten eggs and roll in flour. Fry in oil until brown. |
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| Ingredients | | - |  | 4 green tomatoes (large) |
| - |  | 1 egg |
| - |  | Oil for frying |
| - |  | Salt to taste |
| - |  | 1 cup flour |
| - |  | 1 cup corn meal |
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