Recipes - print - Smashed Cauliflower

Smashed Cauliflower - Recipe

Looking for an alternative to those starchy mashed potatoes? Try this cauliflower dish out and you'll never need mashed potatoes again.
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Smashed Cauliflower Recipe
In a medium saucepan over medium heat, place chopped cauliflower. Cover cauliflower with water and add salt, cover and cook for 10-15 minutes, until fork tender.

Thoroughly drain cauliflower and return to pot. Add sour cream, cheddar, butter and pepper and mash with hand mixer to consistency of lumpy mashed potatoes.

Serve immediately.

-4 cups cauliflower, chopped
-1/2 cup sour cream
-3/4 cup shredded cheddar
-1/4 stick butter, softened
-1/4 teaspoon pepper
- salt, to taste