Combine mashed potatoes and onion in a medium bowl. Add milk and egg, blend in flour, salt and pepper. Heat 1 to 2 inches of oil in skillet. drop potato mixture into hot oil Fry until golden brown, drain on paper towels.
Ingredients
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2 cups mashed potatoes
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1 onion (medium)
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1/4 cup milk
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1 egg
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2 tablespoons flour
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1 teaspoon Salt
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dash of pepper
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vegetable oil
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