Recipes - print - Fried Rice with Bacon

Fried Rice with Bacon - Recipe

Bacon seems like an odd ingredient to fried rice but it just might be the key. The bacon drippings flavor the rice perfectly, mixed with the soy sauce, peas and onions, you'll never have take-out again!
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Fried Rice with Bacon Recipe
In a wok or skillet, brown bacon until crispy; remove from pan, leaving the drippings.

Sauté onions in the bacon grease until softened; remove from pan.

Add egg and stir until scrambled.

Add the cooked rice, bacon, onion, peas, garlic and soy sauce; heat through.

Make a meal and add shrimp or cooked chicken!

Prep Time: 15 minutes
Cook Time: 15 minutes
Servings: 6
-3 slices bacon, diced
-1/4 cup onion, diced
-1 egg, beaten
-2 cups rice, cooked
-1 cup frozen peas
-2 cloves garlic, minced
-2 tablespoons soy sauce