| | Directions | | Mix all ingredients together & bake at 350 for approximately 45 minutes or until golden brown & bubbly. |
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| Ingredients | | - |  | 1 can cream of chicken soup |
| - |  | 2 cups shredded cheddar cheese |
| - |  | 1/4 cup milk |
| - |  | 1/2 package tater tots |
| - |  | 1 onion, chopped (optional) |
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