Recipes - print - Caramelized Cauliflower

Caramelized Cauliflower - Recipe

Lightly browned for extra flavor, this caramelized cauliflower makes a perfect side dish for any meal.
view recipe online: https://www.recipetips.com/recipe-cards/t--155495/caramelized-cauliflower.asp
Caramelized Cauliflower Recipe
Directions
  • Cut up cauliflower into slices about 1/4 inch thick. If parts crumble, don't worry, just toss into a medium size bowl with the sliced cauliflower.
  • Sprinkle olive oil on the cauliflower and toss, making sure each piece got olive oil on it through the toss. Add salt and pepper and toss again.
  • Spread out on a cookie sheet.
  • Bake at 450° or 500° turning over once during a 20 minute or so bake time. You want them crispy and browned, not burned! Enjoy.
 
 
Prep Time: 15 minutes
Cook Time: 20 minutes
Ingredients
-1 head cauliflower
- Olive oil
- Salt
- Pepper