| | Directions | | Mix first 6 ingredients together well and pour into a buttered casserole. Sprinkle paprika over top and bake for 45 minutes at 350°. Serves 6-8. |
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| Ingredients | | - |  | 2 cups cream-style cottage cheese |
| - |  | 1 cup sour cream |
| - |  | 2 eggs, lightly beaten |
| - |  | 2 cups shredded cheese |
| - |  | 1 3/4 cups elbow macaroni, cooked and drained |
| - |  | Salt & pepper to taste |
| - |  | Paprika |
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