| | Directions | | Core, peel, and slice apples. Melt butter in heavy fry pan. Add apple slices, brown sugar and cinnamon. Cook on low to medium heat until soft. Serve as side dish. |
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| Ingredients | | - |  | 3 - 4 medium apples |
| - |  | 2 tablespoons brown sugar (may add more for tart apples) |
| - |  | 4 tablespoons butter |
| - |  | cinnamon (optional) |
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