| | Directions | | Mix sugar and flour together in saucepan. Add water and vinegar. Cook until thick, stirring constantly. Add butter, salt, diced beets. Cook until beets are thoroughly heated. |
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| Ingredients | | - |  | 4 cups cooked diced beets |
| - |  | 1 cup mild vinegar |
| - |  | 2/3 cup sugar |
| - |  | 1/4 cup flour |
| - |  | 1 teaspoon Salt |
| - |  | 4 tablespoons butter |
| - |  | 1/2 cup water or beet juice |
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