| | Directions | | Preheat oven to 400°. Line a baking sheet with foil and spray with nonstick cooking spray. Place asparagus in pan and coat with olive oil. Sprinkle garlic salt and pepper to taste. Put in oven for 15 min. Remove from oven, sprinkle on cheese, and add lemon juice to coat asparagus; toss together. Put back in oven for 5 min. or until asparagus is cooked. |
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| Ingredients | | - |  | 1 pound asparagus |
| - | | 4 tablespoons olive oil |
| - | | garlic salt |
| - | | lemon juice |
| - | | parmesan cheese |
| - | | pepper |
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