Recipes - print - Cheesy Sausage and Rice Casserole

Cheesy Sausage and Rice Casserole - Recipe

Simply casserole to make and full of flavor. The sausage, cheese, and onion blend together for a great taste combination. This casserole is a perfect way to enjoy the sausage for something other than breakfast.
view recipe online: https://www.recipetips.com/recipe-cards/t--151259/cheesy-sausage-and-rice-casserole.asp
Cheesy Sausage and Rice Casserole Recipe
Directions
  • Preheat oven to 375 degrees F.
  • Brown sausage and onion together and drain.
  • Cook the rice and combine with the sausage/onion mixture.
  • Add soups and 1 1/2 c. shredded cheese; stir to mix thoroughly.
  • Pour mixture into greased casserole dish.
  • Bake 25-30 minutes or until casserole bubbles in the center. Remove from oven and sprinkle remaining cheese on top. Bake for an additional 5 to 10 minutes.
 
 
Prep Time: 25 minutes
Cook Time: 35 minutes
Container: 9 x 13 baking dish
Servings: 10
Ingredients
-1 cup rice (uncooked)
-1 pound pork sausage
-1 cup chopped onion
-1 can cream of mushroom soup
-1 can cream of chicken soup
-2 cups shredded cheese