Recipes - print - Vegetable Casserole 23

Vegetable Casserole 23 - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--150915/vegetable-casserole-23.asp
Directions
Mix above ingredients. Salt and pepper to taste. Pour into baking dish. Melt margarine. Mix in crushed tidbits and almonds. Pour on top of casserole. Bake at 350° for 45 minutes to 1 hour.
 
 
Ingredients
-1 can French Style Green Beans
-1 can whole kernel corn
-1 can cream of chicken soup
-8 ounces cup sour cream
-1 each celery, onion, cheese, bell pepper (1/2 cup each)
- Topping
-1/2 box Cheese Tidbits
-1 stick margarine
-1 package slivered almonds (optional)