Kamaboko Shrimp Tempura - Recipe

view recipe online: https://www.recipetips.com/recipe-cards/t--15080/kamaboko-shrimp-tempura.asp

Directions

Mix together flour, water, egg, salt, and sugar. Add Kamoboko and shrimp. Drop by teaspoonful into hot oil and fry.

Ingredients
-		3/4 cup flour
-		1/4 cup water
-		1 egg
-		1/2 teaspoon Salt
-		1 teaspoon sugar
-		1 Kamaboko, chopped
-		6 shrimps, finely chopped
-		1 tablespoon green onion, chopped