| | Directions | | Place frozen vegetables in casserole dish. Sprinkle cheese on top. Crush crackers and place on top of cheese. Then drizzle with melted butter. Bake 350° for 30-40 minutes or until brown on top. |
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| Ingredients | | - |  | 2 packages California blend frozen vegetables |
| - |  | 1 package shredded cheddar cheese |
| - |  | 24 Ritz crackers |
| - |  | 1 stick butter melted. |
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