| | Directions | | Spray dish with Pam. Mix all ingredients and stir in hashbrowns. Top with crushed cornflakes and 1 stick of butter. Bake at 350° for 45 minutes. |
|
|
| Ingredients | | - |  | 1 package frozen hashbrowns |
| - |  | 1 can cream of chicken soup |
| - |  | 1 can cream of mushroom soup |
| - |  | 8 ounces Sour Cream |
| - |  | 1 can cheese soup |
| - |  | 1 stick butter |
| - |  | crushed cornflakes |
|
|  |